Cuisinart COS-118 Vertical Charcoal Smoker Review

Imagine being able to effortlessly cook delicious smoked meats and veggies right in your own backyard. With the Cuisinart COS-118, Vertical Charcoal Smoker, 18″, you can do just that. This incredible smoker offers two spacious stainless steel racks, providing you with a generous 510 square inches of cooking space. Its porcelain enamel water bowl ensures optimal moisture and flavor retention, while the top and bottom vents create a dual air vent system for ultimate temperature control. The latching base adds convenience and stability to your smoking experience. Get ready to impress your friends and family with mouthwatering dishes made effortlessly with this incredible charcoal smoker.

Cuisinart COS-118, Vertical Charcoal Smoker, 18

Learn more about the Cuisinart COS-118, Vertical Charcoal Smoker, 18 here.

Why Consider This Product?

When it comes to outdoor cooking, the Cuisinart COS-118 Vertical Charcoal Smoker is a must-have. This product offers a range of features and benefits that make it an excellent addition to your grilling arsenal. With its high-quality construction and innovative design, this smoker provides the perfect cooking environment for succulent and flavorful meals. Whether you’re a seasoned grill master or just starting to explore the world of smoking, here are a few reasons why you should consider this product:

Superior Cooking Space

With two 18″ stainless steel racks, the Cuisinart COS-118 offers an impressive 510 square inches of cooking space. This means you can smoke a substantial amount of meat, fish, or vegetables, making it perfect for large family gatherings or parties. The spacious cooking area allows you to smoke different types of food simultaneously, saving you time and effort.

Efficient Air Ventilation System

One of the standout features of this smoker is its top and bottom vents, which create a dual air vent system. This system allows for precise temperature control, ensuring that your food cooks evenly and retains its moisture. The vents enable you to adjust the airflow, maintaining the ideal conditions for smoking various meats and achieving optimal flavors.

Durable Construction and Easy Maintenance

The Cuisinart COS-118 is built to last. Constructed with high-quality materials such as stainless steel and porcelain enamel, this smoker is not only durable but also easy to clean. The stainless steel racks are resistant to rust and corrosion, ensuring long-lasting performance. Additionally, the porcelain enamel water bowl helps to retain moisture and provides hassle-free maintenance.

Product Quality

Cuisinart is a renowned brand known for its commitment to producing high-quality kitchen appliances. The COS-118 Vertical Charcoal Smoker is no exception. With its sturdy construction and attention to detail, this smoker delivers top-notch performance that ensures delicious, smoky flavors every time you cook. It’s designed to withstand the rigors of outdoor use, making it a reliable and durable addition to your cooking equipment.

Discover more about the Cuisinart COS-118, Vertical Charcoal Smoker, 18.

What It’s Used For

The Cuisinart COS-118 Vertical Charcoal Smoker is the perfect tool for smoking a wide variety of food. From succulent ribs to flavorful briskets, this smoker enhances the natural flavors of the food and adds a delicious smoky taste. Here are a few popular uses for this versatile smoker:

Smoking Meat

Whether you’re a fan of juicy pulled pork, tender beef ribs, or mouthwatering chicken wings, this smoker excels at cooking meat low and slow. The slow-cooking process allows the flavors to develop fully while keeping the meat tender and moist. The spacious cooking area and precise temperature control make it easy to smoke different cuts of meat at the same time, catering to everyone’s preferences.

Fish and Seafood

If you love the delicate and smoky flavor of smoked salmon or trout, you’ll appreciate the Cuisinart COS-118. Its accurate temperature control ensures that fish is cooked perfectly without drying it out. You can experiment with different wood chips, such as cedar or hickory, to add a unique touch to your seafood dishes.

Vegetables and Cheese

Not just limited to meat and fish, this smoker allows you to explore new horizons with smoked vegetables and cheese. Smoke-infused vegetables like bell peppers, eggplant, or zucchini add a depth of flavor to your dishes. Additionally, soft cheeses like mozzarella or cheddar can be lightly smoked for a delightful gourmet experience.

Infusing Flavors

Apart from traditional smoking, the COS-118 can be used for infusing flavors into your favorite recipes. Whether you want to add a smoky element to a marinade or experiment with smoking spices, this versatile smoker allows you to unleash your creativity in the kitchen.

Product Specifications

Specification Details
Cooking Space 510 square inches
Dimensions 22″ L x 24″ W x 43″ H
Material Stainless steel
Ventilation System Top and bottom vents
Water Bowl Porcelain enamel
Maintenance Easy to clean
Warranty Cuisinart’s standard warranty

Cuisinart COS-118, Vertical Charcoal Smoker, 18

Who Needs This

The Cuisinart COS-118 Vertical Charcoal Smoker is a must-have for cooking enthusiasts and outdoor cooking enthusiasts. Whether you’re a novice or a seasoned griller, this smoker provides an excellent opportunity to experiment with new flavors and techniques. It’s perfect for backyard barbecues, family gatherings, and outdoor events where you want to impress your guests with delicious and smoky dishes.

Pros and Cons

Here are a few pros and cons to consider before purchasing the Cuisinart COS-118 Vertical Charcoal Smoker:


  • Spacious cooking area with two stainless steel racks
  • Dual air vent system for precise temperature control
  • Durable construction and easy maintenance
  • Versatility in smoking different types of food
  • Reliable and reputable brand


  • Requires charcoal as a fuel source
  • May take some time to get used to temperature control
  • Assembly may require assistance

Cuisinart COS-118, Vertical Charcoal Smoker, 18


  1. Can the Cuisinart COS-118 be used with different types of charcoal? Yes, the smoker is compatible with various types of charcoal, allowing you to experiment with different flavors.

  2. How long does it take to smoke different types of meat? The cooking time depends on the type and thickness of the meat. However, the COS-118 excels at slow cooking, requiring patience to achieve tender and flavorful results.

  3. Is the smoker suitable for beginners? Absolutely! The COS-118 is user-friendly and comes with clear instructions. With a little practice, even beginners can master the art of smoking delicious meals.

What Customers Are Saying

Customers who have purchased the Cuisinart COS-118 Vertical Charcoal Smoker rave about its performance and versatility. Many highlight the precise temperature control, which ensures consistent cooking results. The spacious cooking area and excellent construction receive particularly positive feedback. Users appreciate the durability of the stainless steel racks and the easy-to-clean design.

Cuisinart COS-118, Vertical Charcoal Smoker, 18

Overall Value

Considering its high-quality construction, versatility, and reliable brand reputation, the Cuisinart COS-118 Vertical Charcoal Smoker offers excellent value for its price. Whether you’re a passionate grilling enthusiast or just starting your smoking journey, this smoker will enhance your outdoor cooking experience and provide delicious and smoky flavors to your favorite dishes.

Tips and Tricks For Best Results

To get the most out of your Cuisinart COS-118 Vertical Charcoal Smoker, here are a few tips and tricks:

  1. Experiment with different wood chips to add unique flavors to your food.
  2. Preheat the smoker before cooking to ensure even heat distribution.
  3. Use a meat thermometer to ensure your meat is cooked to the desired temperature.
  4. Maintain regular airflow by adjusting the vents to achieve consistent temperatures.
  5. Always clean your smoker thoroughly after each use to prolong its lifespan.

Cuisinart COS-118, Vertical Charcoal Smoker, 18

Final Thoughts

Product Summary

The Cuisinart COS-118 Vertical Charcoal Smoker is a versatile and high-quality cooking appliance suitable for both novice and experienced outdoor chefs. With its spacious cooking area, precise temperature control, and durable construction, this smoker allows you to create delicious smoked dishes that will impress your family and friends.

Final Recommendation

If you’re looking to elevate your outdoor cooking game and enjoy the mouthwatering flavors of smoked food, the Cuisinart COS-118 Vertical Charcoal Smoker is the perfect choice. Its superior features and reliable performance make it an excellent investment in your culinary adventures. Grab your apron, gather your favorite ingredients, and get ready to embrace the art of smoking with this exceptional smoker.

Check out the Cuisinart COS-118, Vertical Charcoal Smoker, 18 here.

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