Down Home Cooking

Chris asks…

What is your all time hands-down favorite home-cooked meal?

Wow! Meatloaf. Who’da thunk it?

Down Home Cooking

Herschel Lawhorn answers:

Grilled steak with melted garlic compound butter, asparagus wrapped in prosciutto (oven roasted) & warm sourdough with garlic & sun dried tomatoes. Easy to do, & incredibly good. I admit that I have a passion for pasta, (sounds like the name for a cookbook!) so I try to stay away from it, because I could easily eat a whole package (fresh) pasta with evoo, pesto & garlic! Also love any kind of shellfish, but you said favourite!

Down Home Cooking

Robert asks…

Down at Home with the Neely’s Cooking Show?

I love this couple which are husband and wife.. Just watched here at 1:00p.m. today and love this couple’s comraderie, and cooking. You think?

Down Home Cooking

Herschel Lawhorn answers:

My husband found this one about two weeks ago. We adore them. She is SO CUTE!!!

And my husband actually let me in the kitchen with him the other week. We usually have to take turns and he growls at me if we bump butts, but after watching them together, he kinda gets how our tiny kitchen can be intimate…YAY for the Neelys!

Down Home Cooking

Linda asks…

If a guy wanted to completely break a vulnerable girl down with a home cooked meal, what would it be?

Recipes, please?
OK, definitely beer too, want to get past third base.
Hmmmm. I’m thinking marinade now….
Tender tongue of beef, maybe?

Down Home Cooking

Herschel Lawhorn answers:

Lobster tails, lemon, drawn butter and baby carrots, green beans with cranberries. A bottle of Toad Hollow wine couldn’t hurt either

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